WATER FIRST, THEN MILK
- Put in how ever many teaspoons of sugar & coffee that you have in your cup. Remember if you dont normally make coffee & someone says they have a standard coffee, that normally means that they have 2 sugars, 1 coffee & milk.
- After the water has boiled fill your cup around about 3/4 full so you have some room for your milk. This is if you like to be able to drink it straight away, some coffee drinkers of course love it to be boiling hot so this does not apply to you.
- Stir it thoroughly before adding the milk to it. This helps in dissolving all the sugar & coffee placed in your cup.
- Add the milk & stir it again so that it mixes in well.
- There you have a great tasting coffee. Remember that the key to it tasting great is in how you stir it.
MILK FIRST, THEN WATER
- Add your sugar & coffee to the cup & then add some milk but not too much.
- Give it a good stir while your waiting for the water to boil. The main reason why alot of people tend to add the milk first is because they believe it adds a more creamy texture to their coffee.
- Once the water has boiled add some hot water & give it a good stir, then add more milk & more water until you almost reach the top. Do all this while stirring all the ingredients in together.
- After all that you should have a great tasting coffee with a touch of creamy texture to the taste.
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